Altynai Tamerlanova

Mar 31, 2022

April 2022 To-Do List – Hong Kong

The best new restaurants, events and things to do this month.

This article is also available to read in Chinese (HK).

New Restaurants:

Sour Dough

Pastry chef Gérard Dubois opened a new deli, Sour Dough in late March. They offer everything from flavourful salads to delicious desserts. 30% of SourDough’s menu is completely plant-based!


 

Sour Dough, 80 Queen’s Road East, Wan Chai, Hong Kong, +852 3568 1397

Embla

A contemporary Nordic fine dining restaurant by Chef Jim Löfdahl, previously the Executive Chef of the Frantzén’s Kitchen.
 

Embla, 11 Upper Station St, Sheung Wan, Hong Kong, +852 2559 8508

Things to Do

Test your creative skills with a mosaic workshop at PAP Studio


Enjoy 120+ PURE yoga and fitness classes

Enjoy free access to world-class yoga and fitness during the closure period.

Celebrate one year with Cultivate

Celebrate Chef Leonard Cheung's Cultivate with its one-year anniversary from 25 March; the fine-dining restaurant is offering a set of express and full tasting menus featuring only their most loved dishes for one month.

CULTIVATE, Shop A, 27-29 Elgin Street, Central, Hong Kong, +852 2559 8508

Head to Clean coffee on April 15 for National Laundry Day

Try the laundromats – and of course, the coffee – at Clean.

Clean, 100 Queen's Road West,

Sheung Wan, Hong Kong


Celebrate National Picnic Day on April 23 with Ritz-Carlton's Picnic Basket For Two


Cook and test your culinary skills at ABC


Art Appreciation

THROUGH THE LENSES

Alisan Fine Arts (Aberdeen gallery)


Joy As An Act Of Resistance


 
Denny Dimin Gallery

Lin Jingjing

Elsewhere

de Sarthe


Rediscovering Chao Chung-Hsiang


 
Central Gallery

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