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All images courtesy of Le Petit Chef.
Looking for a dining experience that’s as entertaining as it is delicious? Le Petit Chef has arrived in Hong Kong, bringing its immersive 3D dining concept to the heart of the city. This unique culinary journey combines cutting-edge visual storytelling with a meticulously crafted multi-course meal, making it a must-visit for food lovers and those looking for something beyond the ordinary.
At Le Petit Chef, diners are guided through an interactive experience where a tiny animated chef appears on the table, playfully "preparing" each dish in a stunning 3D projection before the real version is served. This innovative blend of gastronomy and theatre brings French cuisine to life, turning every course into an adventure.
The exclusive Hong Kong menu offers a carefully curated selection of classic French dishes, starting with Burrata with heirloom tomatoes and a rich Bouillabaisse with Oscietra caviar tartine. The experience continues with Lobster en Papillote, delicately cooked in a Chardonnay beurre blanc, followed by the indulgent Steak au Poivre, featuring Australian Wagyu sirloin, pan-seared foie gras, and a green peppercorn sauce. To finish, guests are treated to a Tahitian Vanilla Crème Brûlée, the perfect balance of silky custard and caramelised sugar.
Le Petit Chef offers a vegetarian menu for HK$1,350 per person (+10% service charge), featuring thoughtfully crafted plant-based dishes. Highlights include Burrata with heirloom tomatoes, a rich Mushroom Velouté, and a Japanese Poached Egg with smoked potato espuma and autumn black truffles. The Pumpkin Risotto with roasted Brussels sprouts delivers comforting flavours, while the Vanilla Crème Brûlée provides a classic, indulgent finish. This menu ensures vegetarians can fully enjoy the immersive Le Petit Chef experience without compromise.
Le Petit Chef offers a limited number of seats per night, making early reservations essential. Secure your spot for this one-of-a-kind dining adventure via the official booking link. For those looking for a night out that goes beyond just a meal, Le Petit Chef delivers an experience that surprises, delights, and immerses you in the world of fine dining like never before. Don’t miss your chance to dine with the smallest chef in the world — book now!
Address: Grand Hyatt Steakhouse, 1 Harbour Road, Wan Chai, Hong Kong Website: hyatt.com/hk Phone: +852 2584 7688. Instagram: @grandhyatthongkong
Prices: HK$1,700 for Le Grand Chef Menu; HK$1350 for Le Petit Chef Vegetarian Menu or the Le Petit Chef Menu; HK$675 for the Junior Chef Menu (kids aged 6 to 12)
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