Plant-Based Izakaya & Nightly Fire Shows at LKF’s Uoharu

Tokyo’s renowned seafood izakaya venue Uoharu opened its first location outside of Japan in Hong Kong’s Central district. Affiliated with MUGEN Co. Ltd., the eatery has garnered the attention of many locals wanting to try a taste of Tokyo in the city. Upholding a “less is more” ethos, the eatery stays true to its flagship roots, yet updates the menu regularly based on season and ingredients availability. We stopped by the izakaya to try some of the newbies on the menu, which includes Impossible™ Japanese twists and East-meets-West dishes.

uoharu cha siu papers times