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  • Writer's pictureJasmin Woolf

Acqua Restaurant | Phuket, Thailand

PHUKET


FINE DINING, EXPERIENTIAL, ITALIAN CUISINE​


Image courtesy of Acqua Restaurant

Setting: Modern, upbeat, sea view


Food recommendations: 

  • Squid tagliatelle marinated with mint and extra virgin olive oil, Siberian caviar and cucamelon

  • Seasonal wild mushroom risotto with foie gras and snails

  • Burrata's stuffed tortelli with wagyu beef cheeks ragout, fresh black truffle, Parmigiano Reggiano fondue topped with 25 years aged Balsamico

  • Wood fired gourmet pizza (Acqua Restaurant proofs their pizza dough for a minimum of 96 hours and uses 90% of natural mother yeast. The pizzas are topped with Fior di Latte Mozzarella from Agerola (Campania/Italy) and Italian tomatoes San Marzano)


Image courtesy of Jasmin Woolf

Drink recommendations: 

  • Anything from their extensive wine menu, we couldn’t get enough of the Ferrari Maximum Blanc de Blancs



Crowd: Family friendly, chic


Price: $$$


Insider tip: If you’re feeling adventurous (and hungry), request the degustation menu when you make a booking. The chef will put together a wonderful menu which includes the restaurant’s signature and seasonal dishes.


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Acqua Restaurant Phuket


Location: 324/15 Prabaramee Road, Kalim Bay - Patong – Kathu, 83150 Phuket, Thailand | Phone: +66 076 618127 | Instagram: @acquarestaurantphuket | Facebook: @acqua.phuket | Website: www.acquarestaurantphuket.com 

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